Mastiha Moisturizer

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Chios Mastiha Oil  Moisturizer

For  all skin types

 1 tablespoon grated beeswax

4 tablespoons apricot kernel oil

2 tablespoons rose water

10 drops fresh mastic oil  by  masticbest.com

Warm the rose water. Melt the beeswax in a bowl held over (but not touching) a pan of boiling apricot kernel oil and stir well until lump-free. Remove from heat and gradually  add the rose water, stirring the mixture constantly. When the mixture starts to thicken, add  the mastic oil, stir well and transfer into a tight-lidded, screw-top jar. Use this rich, nourishing  and balancing moisturizer after your morning or evening face cleansing routine. It will keep  in the fridge for at least two months.

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